Made with love
Our Story
In 1959, our Nonno Stellario arrived in Perth from Messina, Sicily, chasing a life full of sweet opportunity.
By 1968, Nonna and Nonno had opened their own cake shop, beginning a family tradition that has continued ever since. What started as a small business quickly became a lifelong passion for food, family, and bringing people together.
That passion was passed down through generations. My dad carried on the tradition, completing his apprenticeship alongside Nonno and Nonna. Today, over 40 years later, with my mum he still runs their cake shop — a true testament to the love and dedication that lives within our family.
Food has always been at the heart of who we are. It’s more than just what we make — it’s our history, our connection, and our way of sharing something special with others.
In honour of our Nonno, and the values and traditions he built, we welcome you to Stellario Tiramisu.
Thank you for supporting our family 🤎